Part of a series of illustrations depicting the sweet culinary wonders of Pistoia, Italy. Food illustration with emphasis on realism, color vibrance and texture. Mixed media technique involving watercolors, colored pencils, soft pastels and graphite by Miriam Figueras.

PISTOIA “I must confess that prior to this trip, I had never heard of Pistoia but I was eager to discover its specialties anyway. With surprise and immense delight, I came across many places to truly celebrate food, tradition and time, as I had never done before.” A very passionate story by Miriam Figueras, illustrator from Barcelona. #CCTravellers2017

CCT-Pistoia2017 by ComòMag.

PISTOIA Comò Mag. tells stories through a direct contact with people. It finds inspiration in those who dedicate time to their passions. For this reason, during the experience as CCTravellers, it has decided to dwell on who the city lives every day in a curious and creative way: “We’ve been immersed for three days in Pistoia’s life and now our drawers are full of new stories to share. We invite you to our journey, made up of faces and words, those of the beautiful people we met.”

maurice-nio-firenze-14-sep-2016

PRATO One month before the reopening of the Centro Pecci, the first centre dedicated to contemporary art in Italy, it is its architect to tell us three important things about this place, meant as a space for all contemporary arts but above all as a public space. In fact, architect Maurice Nio addresses us – citizens of Prato, Tuscany, Italy, Europe, World: in this short video, he launches three messages, including a very curious invitation… :)