PALERMO Follow the BroCool team in their urban culinary exploration together with some local people and enjoy this VIDEO STORY made – with pure fun! – for real food lovers. #CCTravellers2018 #SeeCity
MADRID is the second capital city to host the European Tour of The Midnight Run 2015, coordinated by CCT-SeeCity and in partnership with UNESCO, to celebrate the International Year of Light. Saturday 20 June, join us! * [#MNRlight2015 // #MNRmadrid]
OSTUNI is all white, made of stone and lime. And milk, someone wrote. Colouring its narrow up-and-down streets, there are fat plants and flowers on the little balconies, there are clothes hanging outside and chairs next the houses’ doorways where the grandparents of the village sit observing the world and say (in dialect) wise thoughts.
LONDON This time we enter into a picturesque “caff” that since 1900 conserves its Italian roots. A true landmark in the East End.
PARIS Un posticino dove assaggiare la cucina francese… e, perché no, provare il cocktail della settimana!
BARCELONA If you love food, the good and healthy one, which is from the near garden and not from the other side of the world, you must come here. At number 3, Carrer de Venus (Gracia), there is D’aquí: a sustainable cuisine of quality, which uses only bio and local products.
PRATO Pancakes, hamburger, sandwich, chips, eggs benedict o salmon bagel? Tutto questo e di più a Opificio Jm, ogni domenica, per un brunch made in Tuscany da fare invidia alla Grande Mela.
Ad ogni locale una pagella. Il voto è all’entrata e un sitoweb aggiorna le ispezioni