Cronaca di due mesi di vegetarianismo.
BARCELONA If you love food, the good and healthy one, which is from the near garden and not from the other side of the world, you must come here. At number 3, Carrer de Venus (Gracia), there is D’aquí: a sustainable cuisine of quality, which uses only bio and local products.
FIRENZE Enjoy a bio and 0 km brunch downtown, in a folk and bucolic atmosphere, there is the delicious pic-nic at the Horticultural Garden. Sunday 26th May 2013, for lovers of conscious choices and artisanal tastes.